Campi all’Omona is a young winery located in the heart of Alta Maremma in Tuscany. Its grapes are grown on mostly hilly land that are not always easy to cultivate but give generous fruit if managed while seeking to protect and enhance biodiversity.

The company was established in 2011 after the gradual but profound restructuring of family property by the current owner, Giulio.

He earned his degree in oenology and viticulture in 2008, after which he decided to reintroduce vines to the land that had been their home until the end of the eighties, thus fulfiling his dream of creating a product “from start to end”, from the choice of the vine to the marketing of the final wine.

The desire to personally create quality products by following, step by step, every stage of the production process, starting with the choice of the vine and the type of clone, up to the marketing of the final wine.

All this work is flanked by a deep respect for the land, which implicates choosing products that are not harmful to beneficial insects, not using herbicides and carrying out interventions with plant-protection products as little as possible.

The care and attention dedicated to each stage of the process are the natural expression of this desire, as well as the constant search for improvement that makes every effort less “burdensome”.